Hash Making

[snapper]

Bubble hash dried in a frost free freezer. takes about 4-6 weeks to dry into a powder and ends up consistency of dry sift.

 

[Dotts]

How easy is trimming when ya whole plant hashing....lol

 

[Dotts]

 

[Goonie Goat]

View attachment 77443View attachment 77444View attachment 77445

Really nice colour to it. Stupid question but do you use dry trim? Last batch I made turned pretty dark so maybe a bit of plant matter contaminated it.

 

[Dotts]

Really nice colour to it. Stupid question but do you use dry trim? Last batch I made turned pretty dark so maybe a bit of plant matter contaminated it.

Whole plant, freshly trimmed n put into freezer to till ready for hashing....
1st 120m,
2nd 73m,
3rd was 45m...

Washed 3 times...

1st row 1 strain,
2 row was a different strain, can definitely see the colour difference..

Will cure the hash when dry...

 

[Dotts]

 

[Roo]

Some ungodly amounts of hash on this page, well done Dotts and Snapper. That is something to aspire to.

 

[Rabbitlicker]

@Dotts Don't use Domino's pizza boxes for drying. They rot your teeth & give you cancer.....

 

[Merl1n]

I'm just seeing this now, but, hmmmm that does look nice.
Now you just need to press it up into little hash pucks

 

[Dotts]

I'm just seeing this now, but, hmmmm that does look nice.
Now you just need to press it up into little hash pucks View attachment 78171

Hey Merl, always liked your hash makin threads from OS days!...
I do have a threaded hash puk makin machine, but ima
Goin keep some to press into rosin,
The rest gonna turn into maybe 5g temple balls....

 

[Merl1n]

Hey Dotts, the reason I suggest making pucks is to reduce the oxidization of the dust.
Pressing it up reduces the surface area exposed to the air as it's only the outer surface of the puck exposed rather than the entire crystal when left as dust.

 

[Rabbitlicker]

@Merl1n those pucks of yours look like pressed dry keif. I do the same & I find they get rather hard to break-up & crumbly when you go to use them. I wrap each 2g puck in cling film for longer-term storage.

Have you ever tried "working" the keif with heat until it becomes a pliable mass before pressing into pucks?

 

[Roo]

My last batch… still made the same fuck ups as last time… … but reckon I got it now. Bought a mini washing machine. Results are way, way lighter colour. Smells the same old school 90’s hash bricks. Brings back memories I had long forgotten.

The upper bags don’t look too bad. Asked around and found someone with cancer to donate to.

Fuck I’m getting to be fussy cunt already

Had a little taster last week and was impressed. Just seriously stoned after a proper go. Ordered in a couple of glass pipes and quartz sticks. Bring it… hopefully passes customs,