TSE 'Good Eats' Thread

[HomeBound_Hound]

 

[Sedge]

Sesame prawn toast ,,
Didn’t know they were so easy to make

 

[Sedge]

Home made Thai sausage and sticky rice.

 

[Goonie Goat]

Home made Thai sausage and sticky rice.

View attachment 66619

Nice.. been a while since I've had a decent sausage

 

[Goonie Goat]

Pork loin and snags.
Cut the fat off then chucked it in the air fryer, was definitely worth it

 

[HomeBound_Hound]

Pork loin and snags.
Cut the fat off then chucked it in the air fryer, was definitely worth it
View attachment 67665View attachment 67666

 

[VinDeezle]

Lunch. Simple but effective.

 

[Goonie Goat]

Lunch. Simple but effective.
View attachment 68761

Looks like something you'd pay $70 for at a Sydney Cafe, Parmigiano Eggliano

 

[VinDeezle]

Looks like something you'd pay $70 for at a Sydney Cafe, Parmigiano Eggliano

Brother. I lost me shit the other day at the coffee shop around the corner. Two pieces of toasted sourdough, two eggs and two rashers of short cut bacon. $21.

Shits just insane now.

 

[VinDeezle]

Oil me up and wheel me over to the feeding pit.

 

[Goonie Goat]

Oil me up and wheel me over to the feeding pit.
View attachment 69956

Fark I had pizza too but not homemade . Looks great. Been eating heaps of jalapenos too lately, just been cooking em halved in the frying pan and mungin em down lol

 

[VinDeezle]

Fark I had pizza too but not homemade . Looks great. Been eating heaps of jalapenos too lately, just been cooking em halved in the frying pan and mungin em down lol

Same. They seem to be the only plant that stays alive in the garden. Pests and possums just obliterate everything else.

Been making relish out of jalapeno and baby capsicum. Dice it up fine, add some sugar and water. Reduce it until it's thick. Been binging on those mini toast things with a bit of cream cheese dipped in that relish. Too good.

 

[Goonie Goat]

Yea

Same. They seem to be the only plant that stays alive in the garden. Pests and possums just obliterate everything else.

Been making relish out of jalapeno and baby capsicum. Dice it up fine, add some sugar and water. Reduce it until it's thick. Been binging on those mini toast things with a bit of cream cheese dipped in that relish. Too good.

Sounds pretty nice. I've got like 600 Thai chillis and have no idea what to do with them.
Might just have to dehydrate most of them.

Maybe make a green curry, but generally shouldn't be eating super spicy foods. The jalapenos are not bad on the stomach though