Warning, this is off topic. I have a still that produces 60% alcohol. As per instructions on the box, I distill 700ml and add 300ml of water to make 1 litre of 40%. A friend I keep oiled with vodka asked for 50%. I thought this would be easy enough but got stuck on the math. If the spirit was distilled at 100% or close to it the math would be simple but it is a lot more difficult when working with a 60/40 spirit water mix.
So here is my question - if I have 100ml of 60% spirit, how much water do I add to cut it back to 50%? I suspect this is easy and I'm overthinking it. If you get an answer can you please detail how you worked it out.
Cheers, Bill
So here is my question - if I have 100ml of 60% spirit, how much water do I add to cut it back to 50%? I suspect this is easy and I'm overthinking it. If you get an answer can you please detail how you worked it out.
Cheers, Bill